Spiced Parsley Mayonnaise for Mom's Salmon
Serves: Enough for Salmon
- ¼ c minced fresh Italian parsley
- ¼ c minced fresh cilantro
- ¼ c minced green onions
- 2 T red wine vinegar
- 1 garlic clove, minced
- ½ t minced fresh oregano or ¼ t dried
- ¼ t freshly ground black pepper
- ⅛ t cayenne pepper
- 1 c mayonnaise (or maybe yogurt?)
- Combine all ingredients except mayonnaise in a small bowl. Cover and let stand at room temperature at least 30 minutes
Recipe by Living Full on Life at https://www.livingfullonlife.com/?p=1144
3.2.2885