Maple Candied Nuts
 
Prep time
Cook time
Total time
 
Serves: 1 cup
Ingredients
  • 1 C pecans (or other nuts)
  • 1 T coconut oil
  • 2T maple syrup
  • ½ t cinnamon
  • 1 t vanilla
  • Optional: dash chili powder
Instructions
  1. Put all ingredients in skillet and cook over medium heat until the syrup has caramelized and is sticking to the nuts – 5 to 10 minutes. Stir frequently so they don’t burn.
  2. Cool on a plate and eat or add to salad.
Recipe by Living Full on Life at https://www.livingfullonlife.com/?p=1270