No Sugar Strawberry Freezer Jam
 
Prep time
Total time
 
Author:
Serves: 32 oz
Ingredients
  • 3 lbs. strawberries, hulled and stems removed
  • 1¾ cups apple juice
  • 1½ package no sugar, low sugar pectin (1½ package really gets the jam to set perfectly)
Instructions
  1. Mash the strawberries in a large bowl.
  2. In a small saucepan, bring the apple juice and pectin to a boil and boil for 1 minute.
  3. Pour straight into the mashed strawberries and stir hard for 1 minute.
  4. Ladle into the freezer containers and place in the refrigerator overnight to let it cool slowly and set.
  5. Then store in the freezer.
  6. Good in the freezer for up to 1 year, in the fridge for 3 weeks.
Recipe by Living Full on Life at https://www.livingfullonlife.com/?p=1689