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Barley, Black Bean and Corn Burritos

March 3, 2015 by candicebeckwith Leave a Comment

imagesI love any excuse to use grains. This is a delicious but not a fast meal. Also it makes A LOT so I only make it for a large group, and even then I have some left over. …

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Filed Under: Mexican, Vegetarian, Whole Foods Tagged With: barley, black beans, cumin, limes, onions, red

Fajita Marinade II

March 3, 2015 by candicebeckwith Leave a Comment

8523708134_998ec8043e_zMakes enough marinade for 2 pounds of meat or lots of veggies.  I usually marinade overnight for fullest flavor….

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Filed Under: Mexican Tagged With: cilantro, limes, peppers, soy sauce, worcestershire

Black Bean Huevos Rancheros

January 28, 2015 by candicebeckwith Leave a Comment

Huevos-Rancheros We ate this on our two week car camping trip to the California/Oregon coast. I think that Huevos Rancheros will always remind me of camping in the Redwoods. Beauty on our plates, beauty all around us!…

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Filed Under: Breakfast & Brunch, Camping Food, Vegetarian Tagged With: black beans, eggs, limes, tomatoes

© 2015 Candice Beckwith. All rights reserved.