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Mom’s Chickpea (Garbanzo) Curry

March 1, 2015 by candicebeckwith Leave a Comment

SNOW-DAY-JALAPENO-CHEDDAR-BISCUITS-AND-CHICKPEA-CURRY-042I never make this as a stand-alone dish but we love it along with the cauliflower curry. It is very fast, fairly healthy and really good….

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Filed Under: Indian, Middle Eastern, Vegan, Vegetarian, Whole Foods Tagged With: chickpeas, cloves, coriander, cumin

Ali’s Moroccan Spice Chickpeas (Tagine el Hummous)

March 1, 2015 by candicebeckwith Leave a Comment

Tchickpea-stewhis blend of spices typifies Moroccan seasoning, and transforms the dish’s simple ingredients into a complex offering. This dish can be made two ways, one that centers solely on the chickpeas, and one that incorporates vegetables to add more substance. Both versions are considered a side dish, but when served with couscous or rice they become a main course….

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Filed Under: Indian, Middle Eastern, Vegan, Vegetarian, Whole Foods Tagged With: carrots, cumin, garbanzo beans, ginger, squash, tomatoes, turmeric

Ali’s Spinach Curry (Tarka Saag)

March 1, 2015 by candicebeckwith Leave a Comment

images-3From the cookbook, Olive Trees and Honey: A Treasury of Vegetarian Recipes from Jewish Communities Around the World, “The Baghdadis of Calcutta used spinach with more frequency than did their non-Jewish neighbors. Indian Jews, however, did adopt their neighbors’ love of spices, which found their way into the cuisine, as exemplified by this dish. A tarka is a mixture of hot ghee or oil and spices. The essential oils in the spices are fat solvents, and the heat contributes to the release of flavors. This dish is commonly accompanied with rice.”…

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Filed Under: Indian, Middle Eastern, Vegan, Vegetarian Tagged With: coriander, ginger, spinach, turmeric

Trader Joe’s Masala

March 1, 2015 by candicebeckwith Leave a Comment

img_4944This recipe requires that you be either fortunate enough to live near a Trader Joe’s store or you have an ample supply of their Masala Simmer Sauce in your food storage! This is quick and easy. I always serve this along side of the Cauliflower Curry or Dal….

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Filed Under: Indian, Middle Eastern, Vegan, Vegetarian Tagged With: peas, potatoes

Aloo Gobi (Mom’s Cauliflower Curry)

March 1, 2015 by candicebeckwith Leave a Comment

adraki+aloo+gobi+4Quick, tasty and hot tomato-y cauliflower dish. Serve with rice. We also serve with cucumber raita and a little pita bread on the side….

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Filed Under: Indian, Middle Eastern, Vegan, Vegetarian Tagged With: cauliflower, ginger, tomatoes, turmeric

Dal Maharani

March 1, 2015 by candicebeckwith Leave a Comment

maxresdefaultThis is as close a recipe as I can find to Bombay House’s Dal dish I love so much! Urad (Urid) dal can be bought at an Indian Grocer. I always make this as a compliment to a vegetable dish….

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Filed Under: Indian, Middle Eastern, Vegan, Vegetarian Tagged With: cumin, ginger, kidney beans, lentils, split peas, turmeric

Vegetable Masala

March 1, 2015 by candicebeckwith Leave a Comment

Vegetable-Masala-3-2Masala means a spicy mixture. Vegetable masala is a mixture of vegetables like potatoes, carrots, peas and beans cooked with onions & tomatoes adding spices like garam masala powder, ginger and garlic powder. Serve with basmati rice.
…

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Filed Under: Indian, Middle Eastern, Vegan, Vegetarian Tagged With: carrots, cumin, garam masala, ginger, green beans, peas, potatoes, turmeric

Late for a Wedding

March 1, 2015 by candicebeckwith Leave a Comment

wedding_banner-01Grant is a bishop in our church.  As bishop he is sometimes asked to perform a marriage. Over Christmas, and then at a party at our house about a month ago, a woman casually asked Grant if he would perform her marriage and then told him she would send him an invitation with details. Then, the couple decided to not send out invitations. Instead they sent an e-mail that he missed informing him of the time and date. Last Friday at 4:20 pm he received this message on his phone:

“Hi Bishop Beckwith. Um… this is (name of bride).  My wedding, (well I’m running a few minutes late)…it’s kind of NOW.” (The wedding was supposed to start at 4 pm)

The calm tone the bride used was marvelous. The location was half an hour away and Grant was still at work. He left immediately and made it in record time. He wasn’t pulled over but I wonder how many times a cop has been given the excuse that the speeder was late for a wedding!

Filed Under: Home & Family

Falling Rainbows

March 1, 2015 by candicebeckwith Leave a Comment

IMG_2996

Today Anna came running in from playing in the falling snow. She said, “MOM! Mom! I have something to show you that is really amazing!!!” We ran outside and she pointed this out and said with all of the excitement that only a five-year-old can express, “A rainbow fell on the floor!!!”

I almost didn’t come out when she asked me to. I almost just saw a cracked and pitted driveway in need of repair. I almost felt annoyed that someone leaked oil on our driveway. Instead, thanks to the perspective of a child I saw the gift and wonder of a rainbow that fell on the floor just for our enjoyment. Thank you Anna.

annabw

Filed Under: Children, Home & Family, Parenting

Black Bean Burgers from Scratch

February 27, 2015 by candicebeckwith Leave a Comment

820428Spiced up with chili sauce, cumin, garlic and chili powder, these quick and easy black bean burgers will make you forget all about frozen, packaged veggie burgers. They’re great on the grill or baked in the oven. I have brought these camping. …

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Filed Under: Camping Food, Sandwiches, Vegetarian Tagged With: black beans, green pepper, onions

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Who Am I?

I am Candice, mother of four, wife of a principal. We live a full life. A life brimming with family, friends, faith, food, books, travel, gardens, housework, carpools, music, dance and sports. We live in an old home in a small town at the edge of the majestic Lone Peak Wilderness. I drive a minivan. I read in the shower. I show my love by feeding people and sharing what makes me happy...

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